This easy, gluten-free pud is a delicate balance of rich coconut and sharp mango sorbet - a refreshing end to a dinner party
Author: Miriam Nice
Sweeten the filling for this low sugar dessert naturally with sultanas soaked in milk - use ready-to-roll pastry to save time
Author: Sara Buenfeld
Looking for a sweet gluten-free (and nut-free) snack? These moreish bakes are a treat for the biscuit tin
Author: Ailsa Brown
These bite-sized mini cheesecakes are sure to be your new favourite Easter dessert. Top with chocolate bunnies for a super-cute treat
Author: Good Food team
Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early and chilled until serving
Author: James Martin
Enjoy these lighter brownies, which are low in fat, with no added sugar and gluten-free. Great for those with special diets
Author: Sara Buenfeld
Get the kids involved in the Easter celebrations with these mini meringues. A light lemony flavour and cute chick decoration makes them the perfect Easter treat
Author: Jo Pratt
Turn a simple cracker into a taste explosion with chocolate and hazelnut. You may want to make a double batch as these will vanish pretty quickly!
Author: Victoria Prever
Try this bite-sized take on a classic sweet treat - the toffee apple. Top with melted chocolate, chopped nuts, or hundreds and thousands
Author: Good Food team
This indulgent American-style dinner party dessert has layers of Oreo biscuits, brownie, chocolate custard and whipped cream
Author: Katy Greenwood
This loaf cake is simple and seasonal, using fresh autumnal cobnuts and apples, topped with dreamy dulce de leche
Author: Lulu Grimes
This stunning layer cake with coloured cream cheese frosting is perfect for a birthday, wedding or other special occasion
Author: Cassie Best
Light and fluffy, these subtly spiced, fruit-topped meringues make a delicious end to an Asian-themed dinner party - swap star anise for cardamom, matcha powder or five-spice
Author: Jennifer Joyce
Turn a plain cake into a stunning centre piece. You need a steady hand so save the sherry for after the tricky balancing act!
Author: Jane Hornby
Can't decide between cinnamon rolls and a pecan pie? Why not have both in one bite! This spiced bake is delicious served warm with a drizzle of icing
Author: Miriam Nice
Give this childhood favourite a boozy grown-up makeover with Campari, poached rhubarb and a rich vanilla custard
Author: Richard Corrigan
These chestnuts in scented syrup are delicious spooned over ice cream or whipped cream and mascarpone for a seasonal treat
Author: Mary Cadogan
Bake an unforgettable crumble by giving each element a little TLC and choose the topping ingredients to taste. Serve with hot custard, or chilled fresh cream
Author: Barney Desmazery
Glamorous and grown up, these fruit and nut ice lollies make a delicious alternative to dessert for a dinner party or summer gathering
Author: Edd Kimber
These pretty roses can be used on cakes and cupcakes to give a romantic and sophisticated finish
Author: Jane Hornby
This lighter version of the classic Christmas pud is still full of festive flavours - citrus zest and brandy are added to this nutty spiced fruitcake
Author: Sara Buenfeld
Have an aspiring chef in the family? This recipe is written especially for kids and they will love making - and eating - these pear and chocolate flapjacks
Author: Cassie Best
Mix plump raisins and dark rum with creamy vanilla ice cream then sandwich between two oat and raisin cookies to make this decadent grown-up dessert
Author: Elena Silcock
Vegan, dairy, gluten and nut-free - and delicious - this fruity, delicately spiced dessert will go down a storm at any dinner party
Author: Cassie Best
If your bananas are on the verge of being overripe, peel them, pop them in an airtight container and freeze them to make this delicious dessert, quick as a flash
Author: Sophie Godwin - Cookery writer
Fresh lime juice cuts through creamy coconut milk in these grown-up iced treats - top with toasted desiccated coconut for a finishing touch
Author: Edd Kimber
These delicious chocolate mug cakes are quick and easy to make, perfect for a dose of indulgence in a flash. Serve with cream or a scoop of vanilla ice cream
Author: Good Food team
Perfect as a homemade gift for chocolate and prosecco lovers. Rich, melt-in-the-mouth chocolate truffles with a hint of our favourite tipple
Author: Miriam Nice
Glamorous and grown up, these fruit and nut ice lollies make a delicious alternative to dessert for a dinner party or summer gathering
Author: Edd Kimber
This stunning Easter wreath is made up of tasty mini cupcakes and chocolate bites. Top with chocolate mini eggs, bunnies and other seasonal treats
Author: Good Food team
To finish your meal try this take on coffee and dessert, and if you have any coffee liqueur in the back of the drinks cabinet, put a splash in the syrup
Author: Jane Hornby
Icebox cake, or fridge cake, is one of the easiest desserts you can make and this raspberry, whipped cream and ginger recipe is deliciously decadent
Author: Lulu Grimes
This chocolate cake is made entirely in a mug. It requires no weighing, takes 45 seconds to cook and has a melty chocolate centre, perfect for a quick treat
Author: Sophie Godwin - Cookery writer
A pure, unadulterated chocolate hit, made extra-special with crunchy hazelnut praline
Author: Barney Desmazery
What says 'Halloween party' more than this cake? Fondant icing, strawberry jam and red food colouring are the secrets behind the 'blood' topping and filling
Author: Lulu Grimes
Soaking the fruit in Irish stout really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum
Author: Jane Hornby
The lighter version of this much-loved festive treat keeps all of the chocolatey richness
Author: Angela Nilsen
Who says cereal is just for breakfast? Make these moreish milk ice lollies flavoured with honey nut cornflakes - they'll go down a storm with kids
Author: Sophie Godwin - Cookery writer
Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. This recipe makes 2 cakes, so why not freeze one as a treat for another day!
Author: Miriam Nice
Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas
Author: Cassie Best
These zesty bars will disappear quickly so make sure you save one for yourself! Jazz up your standard shortbread recipe - great for a summer party
Author: Cassie Best
Roasting a pineapple whole gives you the best of both worlds - the outside is hot and sticky, but the middle is juicy and sweet, making the perfect summer treat
Author: Tom Kerridge
Make our vegan tiffin squares as a festive treat, packed with Christmas ingredients like ginger nuts, dried cranberries and pistachios. They're great for a party.
Author: Sophie Godwin - Cookery writer
Few desserts say summer like Eton mess. Crunchy meringue, whipped cream and strawberry sauce is a winning combination, best served al fresco
Author: Sophie Godwin - Cookery writer
This strawberry milkshake has had a monster makeover, with white chocolate, Lucky Charms and crushed pink meringues
Author: Chelsie Collins
Get the kids to help out with making these chocolate stick biscuits. They're easy and fun to decorate exactly like the character from Hey Duggee
Author: Juliet Sear
Can't decide between cinnamon rolls and a pecan pie? Why not have both in one bite! This spiced bake is delicious served warm with a drizzle of icing
Author: Miriam Nice
Nothing says summer like a sweet, berry-filled Eton mess and this vegan version swaps the egg whites in the meringues for an ingenious alternative
Author: Sophie Godwin - Cookery writer
This clever no-bake tart from Elle Young uses raw cacao and coconut oil, sweetened naturally with dates, oranges and honey
Author: Good Food team
Use the ripest bananas possible for the custard in this decadent dessert, which is topped with mejool dates, honeycomb, pistachios and dried banana chips
Author: Tom Kerridge